Easy Recipe - Taiwanese Popcorn Chicken
It's simple to heat up your Taiwanese Popcorn Chicken an air fryer, here's a step-by-step guide:
Step1: Preheat your air fryer to 400°F for about 3-5 minutes.
Step2: While the air fryer is preheating, take out your Taiwanese Popcorn Chicken from the fridge or freezer and place it in a single layer on the air fryer basket.
Step3: Depending on the amount of Taiwanese Popcorn Chicken you're heating, set the timer for 5-10 minutes. For best results, flip the Taiwanese Popcorn Chicken halfway through the cooking time to ensure that it's evenly heated.
Step4: Once the Taiwanese Popcorn Chicken is heated through and crispy, take it out of the air fryer basket and place it on a plate lined with paper towels to absorb any excess oil.
Well done: Serve the hot and crispy Taiwanese Popcorn Chicken with your favorite dipping sauce and enjoy!
• It's important not to overcrowd the air fryer basket, as this can affect the healing process and make the Taiwanese popcorn chickenless crispy.
• If you're reheating frozen Taiwanese popcorn chicken, you may need to increase the cooking time by a few minutes to ensure it's heated all the way through.
• Different brands and types of air fryers may have slightly different heating times, so it's important to follow the instructions provided with your specific appliance.
• Always use caution when handling hot food and kitchen appliances.